Quorum‐sensing in Acetobacter pasteurianus and its effect on acetic acid fermentation

Abstract Quorum‐sensing (QS) is an essential mechanism of microbial self‐regulation. In this work, the presence of QS in Acetobacter pasteurianus was demonstrated, and N‐acyl‐homoserine lactones N‐C4‐HSL and N‐C8‐HSL were identified as the signal molecules. The exogenous addition of N‐C4‐HSL, N‐C8‐H...

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Prif Awduron:	Hang Zhao, Zhiwei Feng, Xueli Han, Jiao Wang, Ying Xu, Weizhao Li, Yu Zheng, Min Wang
Fformat:	Artigo
Iaith:	Inglês
Cyhoeddwyd:	Wiley 2023-09-01
Cyfres:	Food Bioengineering
Pynciau:	acetic acid fermentation Acetobacter pasteurianus N‐acylhomoserine lactonase quorum‐sensing
Mynediad Ar-lein:	https://doi.org/10.1002/fbe2.12063
Tagiau:	Ychwanegu Tag Dim Tagiau, Byddwch y cyntaf i dagio'r cofnod hwn!