Penambahan inulin terhadap indeks glikemik dan beban glikemik cookies growol: pengembangan makanan selingan diabetes
The increasing prevalence and mortality of diabetes require appropriate treatment, one of which is eating arrangements. The snack development for diabetic patients has begun. Previous studies have developed growol, cassava fermented food, into cookies, but growol cookies still have a high glycemic i...
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| 主要な著者: | , , |
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| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
Jurusan Gizi Politeknik Kesehatan Kemenkes Aceh
2022-11-01
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| シリーズ: | AcTion: Aceh Nutrition Journal |
| 主題: | |
| オンライン･アクセス: | https://ejournal.poltekkesaceh.ac.id/index.php/an/article/view/738 |
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