Food Safety on the Farm: Good Agricultural Practices and Good Handling Practices – Water
Good agricultural practices (GAPs) and good handling practices (GHPs) encompass the general procedures growers, packers, and processors of fresh fruits and vegetables should follow to ensure the safety of their product. GAPs usually address preharvest practices (i.e., in the field), while GHPs cove...
Salvato in:
| Autori principali: | , , , , |
|---|---|
| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
The University of Florida George A. Smathers Libraries
2019-04-01
|
| Serie: | EDIS |
| Soggetti: | |
| Accesso online: | https://journals.flvc.org/edis/article/view/106888 |
| Tags: |
Nessun Tag, puoi essere il primo ad aggiungerne!!
|