Food Safety on the Farm: Good Agricultural Practices and Good Handling Practices – Manure and Municipal Biosolids
Good Agricultural Practices (GAPs) and Good Handling Practices (GHPs) encompass the general procedures growers, packers, and processors of fresh fruits and vegetables should follow to ensure the safety of their product. GAPs usually deal with pre-harvest practices (i.e., in the field), while GHPs t...
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| Fformat: | Artigo |
| Iaith: | Inglês |
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The University of Florida George A. Smathers Libraries
2019-04-01
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| Cyfres: | EDIS |
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| Mynediad Ar-lein: | https://journals.flvc.org/edis/article/view/106866 |
| Tagiau: |
Dim Tagiau, Byddwch y cyntaf i dagio'r cofnod hwn!
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