Quantifying the Importance of Interleukin-6 for Coronary Heart Disease

von Neal, Bruce
Veröffentlicht 2008

Fat chance for physical activity

von Neal, Bruce
Veröffentlicht 2013

Defining ‘Unhealthy’: A Systematic Analysis of Alignment between the Australian Dietary Guidelines and the Health Star Rating System

von Jones, Alexandra, Rådholm, Karin, Neal, Bruce
Veröffentlicht in Nutrients (2018)

Uptake of Australia’s Health Star Rating System

von Jones, Alexandra, Shahid, Maria, Neal, Bruce
Veröffentlicht in Nutrients (2018)

Uptake of Australia’s Health Star Rating System 2014–2019

von Shahid, Maria, Neal, Bruce, Jones, Alexandra
Veröffentlicht in Nutrients (2020)

Methodological trends in studies based on verbal autopsies before and after published guidelines

von Joshi, Rohina, Kengne, Andre Pascal, Neal, Bruce
Veröffentlicht 2009

Effects on the estimated cause-specific mortality fraction of providing physician reviewers with different formats of verbal autopsy data

von Joshi, Rohina, Praveen, Devarsetty, Chow, Clara, Neal, Bruce
Veröffentlicht 2011

The PROGRESS trial three years later: time for more action, less distraction

von MacMahon, Stephen, Neal, Bruce, Rodgers, Anthony, Chalmers, John
Veröffentlicht 2004

Long term monitoring in patients receiving treatment to lower blood pressure: analysis of data from placebo controlled randomised controlled trial

von Keenan, Katherine, Hayen, Andrew, Neal, Bruce C, Irwig, Les
Veröffentlicht 2009

Comparability of HbA1c and lipids measured with dried blood spot versus venous samples: a systematic review and meta-analysis

von Affan, Eshan T, Praveen, Devarsetty, Chow, Clara K, Neal, Bruce C
Veröffentlicht 2014

An Evaluation of the Effects of the Australian Food and Health Dialogue Targets on the Sodium Content of Bread, Breakfast Cereals and Processed Meats

von Trevena, Helen, Neal, Bruce, Dunford, Elizabeth, Wu, Jason H. Y.
Veröffentlicht 2014

A Comparison of the Sodium Content of Supermarket Private-Label and Branded Foods in Australia

von Trevena, Helen, Neal, Bruce, Dunford, Elizabeth, Haskelberg, Hila, Wu, Jason H. Y.
Veröffentlicht in Nutrients (2015)

Do Health Claims and Front-of-Pack Labels Lead to a Positivity Bias in Unhealthy Foods?

von Talati, Zenobia, Pettigrew, Simone, Dixon, Helen, Neal, Bruce, Ball, Kylie, Hughes, Clare
Veröffentlicht in Nutrients (2016)

Front-of-pack nutrition labelling to promote healthier diets: current practice and opportunities to strengthen regulation worldwide

von Jones, Alexandra, Neal, Bruce, Reeve, Belinda, Ni Mhurchu, Cliona, Thow, Anne Marie
Veröffentlicht in BMJ Glob Health (2019)

Protocol for a cluster-randomised trial to determine the effects of advocacy actions on the salt content of processed foods

von Trevena, Helen, Thow, Anne Marie, Dunford, Elizabeth, Wu, Jason H. Y., Neal, Bruce
Veröffentlicht in BMC Public Health (2016)

Variability in the reported energy, total fat and saturated fat contents in fast-food products across ten countries

von Ziauddeen, Nida, Fitt, Emily, Edney, Louise, Dunford, Elizabeth, Neal, Bruce, Jebb, Susan A
Veröffentlicht in Public Health Nutr (2015)

An Evaluation of the Healthiness of the Indian Packaged Food and Beverage Supply

von Jones, Alexandra, Dunford, Elizabeth, Crossley, Rachel, Thout, Sudhir Raj, Rayner, Mike, Neal, Bruce
Veröffentlicht in Nutrients (2017)

A Comparison of the Nutritional Qualities of Supermarket’s Own and Regular Brands of Bread in Sweden

von Lappi, Veli-Matti, Mottas, Antoine, Sundström, Johan, Neal, Bruce, Löf, Marie, Rådholm, Karin
Veröffentlicht in Nutrients (2020)

The Effects on Saturated Fat Purchases of Providing Internet Shoppers with Purchase- Specific Dietary Advice: A Randomised Trial

von Huang, Amy, Barzi, Federica, Huxley, Rachel, Denyer, Gareth, Rohrlach, Beth, Jayne, Kathy, Neal, Bruce
Veröffentlicht 2006

A Systematic Review of the Impact of Adherence on the Effectiveness of e-Therapies

von Donkin, Liesje, Christensen, Helen, Naismith, Sharon L, Neal, Bruce, Hickie, Ian B, Glozier, Nick
Veröffentlicht 2011