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Does innovation make a difference?: An analysis of the performance of micro and small enterprises in the foodservice industry

Purpose This paper aims to identify and measure the impact of the types of innovation on micro and small enterprises’ performance in the foodservice industry. Design/methodology/approach A sample of 55 micro and small enterprises located in the Recife Metropolitan Area in Pernambuco were conside...

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Detaylı Bibliyografya
Yayımlandı:Innovation & Management Review
Asıl Yazarlar: Renata Vasconcelos, Marcos Oliveria
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: Universidade de São Paulo 2018
Konular:
Online Erişim:https://www.redalyc.org/articulo.oa?id=537559106002
https://www.redalyc.org/journal/5375/537559106002/
https://www.redalyc.org/journal/5375/537559106002/html/
https://www.redalyc.org/journal/5375/537559106002/537559106002.epub
https://www.redalyc.org/journal/5375/537559106002/movil
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