Carregant...
Effects of pre-slaughter fasting on broiler welfare, meat quality, and intestinal integrity
The Brazilian Ministry of Agriculture (MAPA) regulations establish 12 hours as the maximum pre-slaughter fasting period for broilers; however, many processing plants have considered this time is not sufficient, and consequently return the birds to the farms, with consequent economic losses and welfa...
Guardat en:
| Publicat a: | Revista Brasileira de Ciência Avícola |
|---|---|
| Autors principals: | , , , , , , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
Fundação APINCO de Ciência e Tecnologia Avícolas
2013
|
| Matèries: | |
| Accés en línia: | https://www.redalyc.org/articulo.oa?id=179727930007 |
| Etiquetes: |
Afegir etiqueta
Sense etiquetes, Sigues el primer a etiquetar aquest registre!
|