Carbon Dioxide and Nisin Act Synergistically on Listeria monocytogenes

This paper examines the synergistic action of carbon dioxide and nisin on Listeria monocytogenes Scott A wild-type and nisin-resistant (Nis(r)) cells grown in broth at 4°C. Carbon dioxide extended the lag phase and decreased the specific growth rate of both strains, but to a greater degree in the Ni...

Deskribapen osoa

Gorde:
Xehetasun bibliografikoak
Egile Nagusiak: Nilsson, Lilian, Chen, Yuhuan, Chikindas, Michael L., Huss, Hans Henrik, Gram, Lone, Montville, Thomas J.
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: American Society for Microbiology 2000
Gaiak:
Food Microbiology
Sarrera elektronikoa:https://ncbi.nlm.nih.gov/pmc/articles/PMC91894/
https://ncbi.nlm.nih.gov/pubmed/10653749
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