In Vitro Inhibition of the Growth of Helicobacter pylori by Oil-Macerated Garlic Constituents

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書目詳細資料
Main Authors: Ohta, Rie, Yamada, Norihiko, Kaneko, Hisae, Ishikawa, Keiko, Fukuda, Hiroyuki, Fujino, Tsuchiyoshi, Suzuki, Atsushi
格式: Artigo
語言:Inglês
出版: American Society for Microbiology 1999
主題:
Letters to the Editor
在線閱讀:https://ncbi.nlm.nih.gov/pmc/articles/PMC89373/
https://ncbi.nlm.nih.gov/pubmed/10438335
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