In Vitro Inhibition of the Growth of Helicobacter pylori by Oil-Macerated Garlic Constituents

Shranjeno v:
Bibliografske podrobnosti
izdano v:Antimicrob Agents Chemother
Main Authors: Ohta, Rie, Yamada, Norihiko, Kaneko, Hisae, Ishikawa, Keiko, Fukuda, Hiroyuki, Fujino, Tsuchiyoshi, Suzuki, Atsushi
Format: Artigo
Jezik:Inglês
Izdano: American Society for Microbiology (ASM) 1999
Teme:
Letters to the Editor
Online dostop:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC89373/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/10438335/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aac.43.7.1811
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