Effect of the Dietary Approaches to Stop Hypertension Diet and Reduced Sodium Intake on Blood Pressure Control

The authors hypothesized that the Dietary Approaches to Stop Hypertension (DASH) diet and reduced sodium intake would control stage 1 hypertension and reduce high‐normal blood pressure (BP) to optimal levels. Adults with systolic BP 120–159 mm Hg and diastolic BP 80–95 mm Hg were randomly assigned t...

Disgrifiad llawn

Wedi'i Gadw mewn:
Manylion Llyfryddiaeth
Cyhoeddwyd yn:J Clin Hypertens (Greenwich)
Prif Awduron: Svetkey, Laura P, Simons‐Morton, Denise G, Proschan, Michael A, Sacks, Frank M, Conlin, Paul R, Harsha, David, Moore, Thomas J
Fformat: Artigo
Iaith:Inglês
Cyhoeddwyd: Le Jacq Communications, Inc. 2007
Pynciau:
Original Papers
Mynediad Ar-lein:https://ncbi.nlm.nih.gov/pmc/articles/PMC8109350/
https://ncbi.nlm.nih.gov/pubmed/15249792
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1111/j.1524-6175.2004.03523.x
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