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Effect of Soil Management and Training System on Negroamaro Wine Aroma

This study aimed to assess the impact of two soil managements and training systems on yield and wine aroma compounds of Negroamaro variety grown in a warm climate region (southern Italy). Cover crop (CC) and soil tillage (ST) as soil management, whilst bilateral Guyot (BG) and monolateral Guyot (MG)...

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Wedi'i Gadw mewn:
Manylion Llyfryddiaeth
Cyhoeddwyd yn:Foods
Prif Awduron: Coletta, Antonio, Toci, Aline Theodoro, Pati, Sandra, Ferrara, Giuseppe, Grieco, Francesco, Tufariello, Maria, Crupi, Pasquale
Fformat: Artigo
Iaith:Inglês
Cyhoeddwyd: MDPI 2021
Pynciau:
Mynediad Ar-lein:https://ncbi.nlm.nih.gov/pmc/articles/PMC7922071/
https://ncbi.nlm.nih.gov/pubmed/33669737
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/foods10020454
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