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The Potential of Apulian Olive Biodiversity: The Case of Oliva Rossa Virgin Olive Oil
In this study, the drupes and virgin olive oils extracted from the Oliva Rossa landrace are characterized. Oliva Rossa is an old landrace part of the autochthonous Apulian olive germplasm for which only few data have been reported till now. During the study, the maturity patterns of the drupes had b...
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| Publicat a: | Foods |
|---|---|
| Autors principals: | , , , , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
MDPI
2021
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7915085/ https://ncbi.nlm.nih.gov/pubmed/33572062 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/foods10020369 |
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