Wird geladen...
Do we really know what’s in our plate?
Introduction: Food fraud is an ancient crime that in the last decade has received substantial attention from the criminal and food authorities, industry, academic community, media and consumers [1–5]. The global food fraud costs have been estimated to ascend $10 billion and $15 billion per year, aff...
Gespeichert in:
| Veröffentlicht in: | Ann Med |
|---|---|
| Hauptverfasser: | , , , |
| Format: | Artigo |
| Sprache: | Inglês |
| Veröffentlicht: |
Taylor & Francis
2019
|
| Schlagworte: | |
| Online Zugang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7888758/ https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1080/07853890.2018.1562748 |
| Tags: |
Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
|