Do we really know the composition of our foods?

We are currently witnessing important changes in the feeding patterns of the world population, especially in developing countries. These changes are leading to higher incidence of overweight, obesity, and non-communicable chronic diseases. These changes are influenced by a series of factors regardin...

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Detaylı Bibliyografya
Yayımlandı:Nutrición Hospitalaria
Yazar: Emilio Martínez de Victoria Muñoz
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: Sociedad Española de Nutrición Parenteral y Enteral 2013
Konular:
Medicina
Food choices
Food transition
Food composition
Online Erişim:https://www.redalyc.org/articulo.oa?id=309229028008
Etiketler: Etiketle
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