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Do we really know the composition of our foods?
We are currently witnessing important changes in the feeding patterns of the world population, especially in developing countries. These changes are leading to higher incidence of overweight, obesity, and non-communicable chronic diseases. These changes are influenced by a series of factors regardin...
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| Publicado no: | Nutrición Hospitalaria |
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| Autor principal: | |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Sociedad Española de Nutrición Parenteral y Enteral
2013
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| Assuntos: | |
| Acesso em linha: | https://www.redalyc.org/articulo.oa?id=309229028008 |
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