טוען...

Multi-locus sequence typing and virulence profile in Bacillus cereus sensu lato strains isolated from dairy products

Members of Bacillus cereus group are important food contaminants and they are of relevant interest in food safety and public heath due to their ability to cause two distinct forms of food poisoning, emetic and diarrhoeal syndrome. In the present study, 90 strains of B. cereus isolated from dairy pro...

תיאור מלא

שמור ב:
מידע ביבליוגרפי
הוצא לאור ב:Ital J Food Saf
Main Authors: Bianco, Angelica, Capozzi, Loredana, Miccolupo, Angela, Iannetti, Simona, Danzetta, Maria Luisa, Del Sambro, Laura, Caruso, Marta, Santagada, Gianfranco, Parisi, Antonio
פורמט: Artigo
שפה:Inglês
יצא לאור: PAGEPress Publications, Pavia, Italy 2021
נושאים:
גישה מקוונת:https://ncbi.nlm.nih.gov/pmc/articles/PMC7844584/
https://ncbi.nlm.nih.gov/pubmed/33532366
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.4081/ijfs.2020.8401
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