लोड हो रहा है...
Multi-locus sequence typing and virulence profile in Bacillus cereus sensu lato strains isolated from dairy products
Members of Bacillus cereus group are important food contaminants and they are of relevant interest in food safety and public heath due to their ability to cause two distinct forms of food poisoning, emetic and diarrhoeal syndrome. In the present study, 90 strains of B. cereus isolated from dairy pro...
में बचाया:
| में प्रकाशित: | Ital J Food Saf |
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| मुख्य लेखकों: | , , , , , , , , |
| स्वरूप: | Artigo |
| भाषा: | Inglês |
| प्रकाशित: |
PAGEPress Publications, Pavia, Italy
2021
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| विषय: | |
| ऑनलाइन पहुंच: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7844584/ https://ncbi.nlm.nih.gov/pubmed/33532366 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.4081/ijfs.2020.8401 |
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