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Gas Chromatography Detection Protocol of Short-chain Fatty Acids in Mice Feces
Short-chain fatty acids (SCFAs), which are formed mainly by bacteria fermenting undigested carbohydrates in the colon, they are based on the number of carbon atoms in the carbon chain. Organic fatty acids with less than 6 carbon atoms are called short-chain fatty acids. SCFAs are closely related to...
Tallennettuna:
| Julkaisussa: | Bio Protoc |
|---|---|
| Päätekijät: | , , , , |
| Aineistotyyppi: | Artigo |
| Kieli: | Inglês |
| Julkaistu: |
Bio-Protocol
2020
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| Aiheet: | |
| Linkit: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7842300/ https://ncbi.nlm.nih.gov/pubmed/33659342 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.21769/BioProtoc.3672 |
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