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Genomic Characterization of the Japanese Indigenous Wine Grape Vitis sp. cv. Koshu
Vitis sp. cv. Koshu is indigenous to Japan and used as a table and processing grape. It also constitutes an important grape cultivar in Japanese white wine making and is phylogenetically distinct from European grapes. To understand its genomic information, we compared its small and structural variat...
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| Publicado no: | Front Plant Sci |
|---|---|
| Main Authors: | , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Frontiers Media S.A.
2020
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7720679/ https://ncbi.nlm.nih.gov/pubmed/33329619 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fpls.2020.532211 |
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