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Physiological characterization of leaf and internode after bud break in Japanese indigenous Koshu grape by comparative RNA sequencing analysis

Koshu is indigenous to Japan and considered the most important wine grape in Japan. Koshu grape berry possesses characteristics that make it unique from European V. vinifera as wine grape. However, the physiological characteristics of Koshu leaf and internode remain unknown. An understanding of thos...

詳細記述

保存先:
書誌詳細
出版年:PLoS One
主要な著者: Enoki, Shinichi, Hamaguchi, Yu, Suzuki, Shunji, Fujisawa, Hiroyuki, Hattori, Tomoki, Arita, Kayo, Yamaguchi, Chiho, Mikami, Masachika, Nagasaka, Shu, Tanaka, Keisuke
フォーマット: Artigo
言語:Inglês
出版事項: Public Library of Science 2018
主題:
オンライン・アクセス:https://ncbi.nlm.nih.gov/pmc/articles/PMC5864062/
https://ncbi.nlm.nih.gov/pubmed/29566077
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0194807
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