A carregar...
Re‐evaluation of metatartaric acid (E 353) as a food additive
The Panel on Food Additives and Flavourings (FAF) provided a scientific opinion re‐evaluating the safety of metatartaric acid (E 353) when used as a food additive. Metatartaric acid (E 353) had been previously evaluated by the Scientific Committee on Food (SCF) and Joint FAO/WHO Expert Committee on...
Na minha lista:
| Publicado no: | EFSA J |
|---|---|
| Main Authors: | , , , , , , , , , , , , , , , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
John Wiley and Sons Inc.
2020
|
| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7448071/ https://ncbi.nlm.nih.gov/pubmed/32874249 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.2903/j.efsa.2020.6031 |
| Tags: |
Adicionar Tag
Sem tags, seja o primeiro a adicionar uma tag!
|