Optimization of Culture Conditions for Maintaining Pig Muscle Stem Cells In Vitro

Muscle stem cells isolated from domestic animals, including cows and pigs, were recently spotlighted as candidates for the production of alternative protein resources, so-called cultured meat or lab-grown meat. In the present study, we aimed to optimize the in vitro culture conditions for the long-t...

Popoln opis

Shranjeno v:
Bibliografske podrobnosti
izdano v:Food Sci Anim Resour
Main Authors: Choi, Kwang-Hwan, Yoon, Ji Won, Kim, Minsu, Jeong, Jinsol, Ryu, Minkyung, Park, Sungkwon, Jo, Cheorun, Lee, Chang-Kyu
Format: Artigo
Jezik:Inglês
Izdano: Korean Society for Food Science of Animal Resources 2020
Teme:
Short Communications
Online dostop:https://ncbi.nlm.nih.gov/pmc/articles/PMC7372987/
https://ncbi.nlm.nih.gov/pubmed/32734272
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.5851/kosfa.2020.e39
Oznake: Označite
Brez oznak, prvi označite!

Podobne knjige/članki