Optimization of Culture Conditions for Maintaining Pig Muscle Stem Cells In Vitro

Muscle stem cells isolated from domestic animals, including cows and pigs, were recently spotlighted as candidates for the production of alternative protein resources, so-called cultured meat or lab-grown meat. In the present study, we aimed to optimize the in vitro culture conditions for the long-t...

ver descrição completa

Na minha lista:
Detalhes bibliográficos
Publicado no:Food Sci Anim Resour
Main Authors: Choi, Kwang-Hwan, Yoon, Ji Won, Kim, Minsu, Jeong, Jinsol, Ryu, Minkyung, Park, Sungkwon, Jo, Cheorun, Lee, Chang-Kyu
Formato: Artigo
Idioma:Inglês
Publicado em: Korean Society for Food Science of Animal Resources 2020
Assuntos:
Short Communications
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC7372987/
https://ncbi.nlm.nih.gov/pubmed/32734272
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.5851/kosfa.2020.e39
Tags: Adicionar Tag
Sem tags, seja o primeiro a adicionar uma tag!

Registos relacionados