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Food supply chains during the COVID‐19 pandemic

This paper provides an early assessment of the implications of the COVID‐19 pandemic for food supply chains and supply chain resilience. The effects of demand‐side shocks on food supply chains are discussed, including consumer panic buying behaviors with respect to key items, and the sudden change i...

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Dades bibliogràfiques
Publicat a:Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie
Autor principal: Hobbs, Jill E.
Format: Artigo
Idioma:Inglês
Publicat: John Wiley and Sons Inc. 2020
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Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC7264576/
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1111/cjag.12237
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