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Examining the Association Between Hispanic Caribbean Restaurant Characteristics and Healthy Menu Images in New York City
OBJECTIVES: Hispanics experience diet-related health disparities in comparison to non-Hispanic whites. Community nutrition environments can influence health outcomes, but restaurants are a largely untapped research area. This study examined how Hispanic Caribbean Restaurants (HCR) promote healthy ea...
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| Publicat a: | Curr Dev Nutr |
|---|---|
| Autors principals: | , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
Oxford University Press
2020
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7257700/ https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/cdn/nzaa043_126 |
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