Impact of front-of-pack nutrition labels on consumer purchasing intentions: a randomized experiment in low- and middle-income Mexican adults

BACKGROUND: Front-of-pack (FOP) nutrition labeling is a cost-effective strategy to help consumers make informed and healthier food choices. We aimed to investigate the effect of the FOP labels used in the Latin American region on consumers’ shopping intentions when prompted to make their choices wit...

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Veröffentlicht in:BMC Public Health
Hauptverfasser: Jáuregui, Alejandra, Vargas-Meza, Jorge, Nieto, Claudia, Contreras-Manzano, Alejandra, Alejandro, Nelson Zacarías, Tolentino-Mayo, Lizbeth, Hall, Marissa G., Barquera, Simón
Format: Artigo
Sprache:Inglês
Veröffentlicht: BioMed Central 2020
Schlagworte:
Research Article
Online Zugang:https://ncbi.nlm.nih.gov/pmc/articles/PMC7137298/
https://ncbi.nlm.nih.gov/pubmed/32252716
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12889-020-08549-0
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