Impact of front-of-pack nutrition labels on consumer purchasing intentions: a randomized experiment in low- and middle-income Mexican adults

BACKGROUND: Front-of-pack (FOP) nutrition labeling is a cost-effective strategy to help consumers make informed and healthier food choices. We aimed to investigate the effect of the FOP labels used in the Latin American region on consumers’ shopping intentions when prompted to make their choices wit...

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Dettagli Bibliografici
Pubblicato in:BMC Public Health
Autori principali: Jáuregui, Alejandra, Vargas-Meza, Jorge, Nieto, Claudia, Contreras-Manzano, Alejandra, Alejandro, Nelson Zacarías, Tolentino-Mayo, Lizbeth, Hall, Marissa G., Barquera, Simón
Natura: Artigo
Lingua:Inglês
Pubblicazione: BioMed Central 2020
Soggetti:
Research Article
Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC7137298/
https://ncbi.nlm.nih.gov/pubmed/32252716
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12889-020-08549-0
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