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Front-of-pack nutritional labels: Understanding by low- and middle-income Mexican consumers
Front-of-pack labeling is a cost-effective strategy to decrease population consumption of sodium, sugar, saturated fat, total fat, and trans-fatty acids, considered critical nutrients for chronic disease. Our main objective was to explore the subjective understanding of labels that are currently use...
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| Publicado no: | PLoS One |
|---|---|
| Main Authors: | , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Public Library of Science
2019
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6860442/ https://ncbi.nlm.nih.gov/pubmed/31738782 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0225268 |
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