Impact of front-of-pack nutrition labels on consumer purchasing intentions: a randomized experiment in low- and middle-income Mexican adults

BACKGROUND: Front-of-pack (FOP) nutrition labeling is a cost-effective strategy to help consumers make informed and healthier food choices. We aimed to investigate the effect of the FOP labels used in the Latin American region on consumers’ shopping intentions when prompted to make their choices wit...

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發表在:BMC Public Health
Main Authors: Jáuregui, Alejandra, Vargas-Meza, Jorge, Nieto, Claudia, Contreras-Manzano, Alejandra, Alejandro, Nelson Zacarías, Tolentino-Mayo, Lizbeth, Hall, Marissa G., Barquera, Simón
格式: Artigo
語言:Inglês
出版: BioMed Central 2020
主題:
Research Article
在線閱讀:https://ncbi.nlm.nih.gov/pmc/articles/PMC7137298/
https://ncbi.nlm.nih.gov/pubmed/32252716
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12889-020-08549-0
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