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African Adansonia digitata fruit pulp (baobab) modifies provitamin A carotenoid bioaccessibility from composite pearl millet porridges

Food-to-food fortification of staple cereal products using nutrient-dense plants shows promise to address multiple micronutrient deficiencies including vitamin A, iron and zinc in Sub-Saharan Africa. However, there is limited information on the potential interaction effects that such food-to-food fo...

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Wedi'i Gadw mewn:
Manylion Llyfryddiaeth
Cyhoeddwyd yn:J Food Sci Technol
Prif Awduron: Debelo, Hawi, Ndiaye, Cheikh, Kruger, Johanita, Hamaker, Bruce R., Ferruzzi, Mario G.
Fformat: Artigo
Iaith:Inglês
Cyhoeddwyd: Springer India 2019
Pynciau:
Mynediad Ar-lein:https://ncbi.nlm.nih.gov/pmc/articles/PMC7054500/
https://ncbi.nlm.nih.gov/pubmed/32180634
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s13197-019-04173-y
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