Improving iron and zinc bioaccessibility through food-to-food fortification of pearl millet with tropical plant foodstuffs (moringa leaf powder, roselle calyces and baobab fruit pulp)

Essential mineral (iron and zinc) deficiencies are still prevalent in the Semi-arid Tropics, where many people consume monotonous, predominantly cereal-based diets. This study aimed to evaluate the potential of including tropical plant foodstuffs high in iron and zinc (moringa leaves and roselle cal...

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Détails bibliographiques
Publié dans:J Food Sci Technol
Auteurs principaux: van der Merwe, Reneè, Kruger, Johanita, Ferruzzi, Mario G., Duodu, Kwaku G., Taylor, John R. N.
Format: Artigo
Langue:Inglês
Publié: Springer India 2019
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Original Article
Accès en ligne:https://ncbi.nlm.nih.gov/pmc/articles/PMC6443743/
https://ncbi.nlm.nih.gov/pubmed/30996458
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s13197-019-03711-y
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