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Pearl millet minerals: effect of processing on bioaccessibility
Pearl millet is an important source of dietary energy, and provides nutritional security for people in the third world countries, particularly in Africa and Asia. Previous studies have shown that pearl millet is an excellent source of micronutrients like iron and zinc. Owing to the presence of inhib...
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| Veröffentlicht in: | J Food Sci Technol |
|---|---|
| Hauptverfasser: | , |
| Format: | Artigo |
| Sprache: | Inglês |
| Veröffentlicht: |
Springer India
2018
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| Schlagworte: | |
| Online Zugang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6098803/ https://ncbi.nlm.nih.gov/pubmed/30150794 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s13197-018-3305-9 |
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