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Pearl millet minerals: effect of processing on bioaccessibility
Pearl millet is an important source of dietary energy, and provides nutritional security for people in the third world countries, particularly in Africa and Asia. Previous studies have shown that pearl millet is an excellent source of micronutrients like iron and zinc. Owing to the presence of inhib...
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| 出版年: | J Food Sci Technol |
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| 主要な著者: | , |
| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
Springer India
2018
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| 主題: | |
| オンライン･アクセス: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6098803/ https://ncbi.nlm.nih.gov/pubmed/30150794 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s13197-018-3305-9 |
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