Association of sulfur amino acid consumption with cardiometabolic risk factors: Cross-sectional findings from NHANES III

BACKGROUND: An average adult American consumes sulfur amino acids (SAA) at levels far above the Estimated Average Requirement (EAR) and recent preclinical data suggest that higher levels of SAA intake may be associated with a variety of aging-related chronic diseases. However, there are little data...

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Bibliografiske detaljer
Udgivet i:EClinicalMedicine
Main Authors: Dong, Zhen, Gao, Xiang, Chinchilli, Vernon M., Sinha, Raghu, Muscat, Joshua, Winkels, Renate M., Richie, John P.
Format: Artigo
Sprog:Inglês
Udgivet: Elsevier 2020
Fag:
Research paper
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC7046517/
https://ncbi.nlm.nih.gov/pubmed/32140669
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.eclinm.2019.100248
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