Higher Intake of Sulfur Amino Acids Is Associated with Greater Mortality Among US Adults: NHANESIII Cohort Study (P18-061-19)

OBJECTIVES: Preclinical evidence has suggested that low consumptions of sulfur amino acids (SAA) methionine (Met) and cysteine (Cys) are associated with a variety of health benefits including delayed aging and lower incidence of aging-related diseases including diabetes. Further, in the United State...

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Shranjeno v:
Bibliografske podrobnosti
izdano v:Curr Dev Nutr
Main Authors: Dong, Zhen, Gao, Xiang, Chinchilli, Vernon, Muscat, Joshua, Richie, John
Format: Artigo
Jezik:Inglês
Izdano: Oxford University Press 2019
Teme:
Nutritional Epidemiology
Online dostop:https://ncbi.nlm.nih.gov/pmc/articles/PMC6574982/
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/cdn/nzz039.P18-061-19
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