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Re‐evaluation of propane‐1,2‐diol alginate (E 405) as a food additive
The present opinion deals with the re‐evaluation of propane‐1,2‐diol alginate (E 405) when used as a food additive. The Panel noted that absorption, distribution, metabolism and excretion (ADME) data on propane‐1,2‐diol alginate gave evidence for the hydrolysis of this additive into propane‐1,2‐diol...
Αποθηκεύτηκε σε:
| Τόπος έκδοσης: | EFSA J |
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| Κύριοι συγγραφείς: | , , , , , , , , , , , , , , , , , , , , , , , , , , |
| Μορφή: | Artigo |
| Γλώσσα: | Inglês |
| Έκδοση: |
John Wiley and Sons Inc.
2018
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| Θέματα: | |
| Διαθέσιμο Online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7009538/ https://ncbi.nlm.nih.gov/pubmed/32625998 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.2903/j.efsa.2018.5371 |
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