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Re‐evaluation of glycerol esters of wood rosin (E 445) as a food additive
The present opinion deals with the re‐evaluation of glycerol esters of wood rosin (GEWR, E 445) when used as a food additive. Regarding GEWR originating from Pinus palustris (longleaf pine) and Pinus elliottii (slash pine), based on the overall toxicity database, and given the absence of reproductiv...
Gardado en:
| Publicado en: | EFSA J |
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| Main Authors: | , , , , , , , , , , , , , , , , , , , , , , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
John Wiley and Sons Inc.
2018
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| Assuntos: | |
| Acceso en liña: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7009419/ https://ncbi.nlm.nih.gov/pubmed/32625997 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.2903/j.efsa.2018.5370 |
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