Citrus Consumption and Risk of Cutaneous Malignant Melanoma in the Women’s Health Initiative

Citrus products are rich sources of furocoumarins, a class of photoactive compounds. Certain furocoumarins combined with ultraviolet radiation can induce skin cancer. We examined the relationship between citrus consumption and cutaneous melanoma risk among 56,205 Caucasian postmenopausal women in th...

Descrición completa

Gardado en:
Detalles Bibliográficos
Publicado en:Nutr Cancer
Main Authors: Melough, Melissa M., Wu, Shaowei, Li, Wen-Qing, Eaton, Charles, Nan, Hongmei, Snetselaar, Linda, Wallace, Robert, Qureshi, Abrar A., Chun, Ock K., Cho, Eunyoung
Formato: Artigo
Idioma:Inglês
Publicado: 2019
Assuntos:
Article
Acceso en liña:https://ncbi.nlm.nih.gov/pmc/articles/PMC6980945/
https://ncbi.nlm.nih.gov/pubmed/31335211
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1080/01635581.2019.1644353
Tags: Engadir etiqueta
Sen Etiquetas, Sexa o primeiro en etiquetar este rexistro!

Títulos similares