Association of Vegetable, Fruit, and Okinawan Vegetable Consumption With Incident Stroke and Coronary Heart Disease

BACKGROUND: Few studies have investigated the effects of Okinawan vegetable consumption on the risk of incident stroke and coronary heart disease. This study aimed to examine associations of vegetable, fruit, and Okinawan vegetable consumption with risk of incident stroke and coronary heart disease...

Full description

Saved in:
Bibliographic Details
Published in:J Epidemiol
Main Authors: Yoshizaki, Takahiro, Ishihara, Junko, Kotemori, Ayaka, Yamamoto, Junpei, Kokubo, Yoshihiro, Saito, Isao, Yatsuya, Hiroshi, Yamagishi, Kazumasa, Sawada, Norie, Iwasaki, Motoki, Iso, Hiroyasu, Tsugane, Shoichiro
Format: Artigo
Language:Inglês
Published: Japan Epidemiological Association 2020
Subjects:
Original Article
Online Access:https://ncbi.nlm.nih.gov/pmc/articles/PMC6908839/
https://ncbi.nlm.nih.gov/pubmed/30643101
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.2188/jea.JE20180130
Tags: Add Tag
No Tags, Be the first to tag this record!

Similar Items