تحميل...
Flavonoid intake is associated with lower mortality in the Danish Diet Cancer and Health Cohort
Flavonoids, plant-derived polyphenolic compounds, have been linked with health benefits. However, evidence from observational studies is incomplete; studies on cancer mortality are scarce and moderating effects of lifestyle risk factors for early mortality are unknown. In this prospective cohort stu...
محفوظ في:
| الحاوية / القاعدة: | Nat Commun |
|---|---|
| المؤلفون الرئيسيون: | , , , , , , , , , , , , |
| التنسيق: | Artigo |
| اللغة: | Inglês |
| منشور في: |
Nature Publishing Group UK
2019
|
| الموضوعات: | |
| الوصول للمادة أونلاين: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6692395/ https://ncbi.nlm.nih.gov/pubmed/31409784 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/s41467-019-11622-x |
| الوسوم: |
إضافة وسم
لا توجد وسوم, كن أول من يضع وسما على هذه التسجيلة!
|