Evaluation of a Food Hub Initiative's Effect on Food Shoppers’ Perceptions, Shopping Behavior, Diet, and Weight in a Community of Low Income and Low Access to Healthy Food (OR16-06-19)

Lignende værker

• Household food security and use of community food sources and food assistance programs among food shoppers in neighborhoods of low income and low food access
  af: SHARPE, PATRICIA A., et al.
  Udgivet: (2017)
• Food Shopping and Acquisition Behaviors in Relation to BMI among Residents of Low-Income Communities in South Carolina
  af: Liese, Angela D., et al.
  Udgivet: (2017)
• Effects of a food hub initiative in a disadvantaged community: A quasi-experimental evaluation
  af: Sharpe, Patricia A., et al.
  Udgivet: (2020)
• Food Acquisition and Shopping Patterns among Residents of Low-income and Low-access Communities in South Carolina
  af: Ma, Xiaonan, et al.
  Udgivet: (2018)
• Persistence and transience of food insecurity and predictors among residents of two disadvantaged communities in South Carolina
  af: Liese, Angela D., et al.
  Udgivet: (2021)