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Long-term Effects of Two Plant-based Dietary Supplements on Low-grade Inflammation, Cardiovascular Disease Prevention and Indicators of Biological Aging (P06-080-19)

OBJECTIVES: Low- grade inflammation is a pathological feature of a wide range of chronic conditions, including the metabolic syndrome, cardiovascular diseases (CVD)(1, 2) and the accelerated reduction in bone density(3). Previous research shows that diets rich in fruits and vegetables can reduce chr...

詳細記述

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書誌詳細
出版年:Curr Dev Nutr
主要な著者: Tsiountsioura, Melina, Gregori, Dario, Spirk, Stefan, Holasek, Sandra, Lamprecht, Manfred
フォーマット: Artigo
言語:Inglês
出版事項: Oxford University Press 2019
主題:
オンライン・アクセス:https://ncbi.nlm.nih.gov/pmc/articles/PMC6574751/
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/cdn/nzz031.P06-080-19
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