Carregant...
A173 LACK OF EXPERIMENTAL REPRODUCIBILITY IN PRECLINICAL RESEARCH: FOCUS ON DIETARY CONTENT OF FERMENTABLE CARBOHYDRATE (FODMAPS) IN STANDARD RODENT CHOWS
BACKGROUND: The Canadian Institute of Health Research (CIHR) and other scientific organizations have raised concern about the variability and lack of reproducibility of animal experimental results between laboratories. This concern includes studies investigating the microbiota, their metabolites and...
Guardat en:
| Publicat a: | J Can Assoc Gastroenterol |
|---|---|
| Autors principals: | , , , , , , , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
Oxford University Press
2019
|
| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6512506/ https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/jcag/gwz006.172 |
| Etiquetes: |
Afegir etiqueta
Sense etiquetes, Sigues el primer a etiquetar aquest registre!
|