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A236 A REAL-WORLD EVALUATION OF THE LOW FODMAP DIET IMPLEMENTATION: POOR COMPLIANCE IS SIGNIFICANTLY IMPROVED BY GUIDANCE FROM A DIETITIAN

BACKGROUND: Dietary modifications are now frequently used to manage gastrointestinal (GI) symptoms such as abdominal pain and bloating in patients with irritable bowel syndrome (IBS) and inflammatory bowel disease (IBD). The low FODMAP (fermentable oligo-, di-, mono-saccharides and polyols) diet has...

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Bibliografiske detaljer
Udgivet i:J Can Assoc Gastroenterol
Main Authors: Tuck, C J, Reed, D E, Muir, J, Vanner, S
Format: Artigo
Sprog:Inglês
Udgivet: Oxford University Press 2019
Fag:
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC6512624/
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/jcag/gwz006.235
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