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Green tea (Camellia sinensis) for the prevention of cancer

BACKGROUND: Tea is one of the most commonly consumed beverages worldwide. Teas from the plant Camellia sinensis can be grouped into green, black and oolong tea. Cross‐culturally tea drinking habits vary. Camellia sinensis contains the active ingredient polyphenol, which has a subgroup known as catec...

Deskribapen osoa

Gorde:
Xehetasun bibliografikoak
Argitaratua izan da:Cochrane Database Syst Rev
Egile Nagusiak: Boehm, Katja, Borrelli, Francesca, Ernst, Edzard, Habacher, Gabi, Hung, Shao Kang, Milazzo, Stefania, Horneber, Markus
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: John Wiley & Sons, Ltd 2009
Gaiak:
Sarrera elektronikoa:https://ncbi.nlm.nih.gov/pmc/articles/PMC6457677/
https://ncbi.nlm.nih.gov/pubmed/19588362
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1002/14651858.CD005004.pub2
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