Habitual Meat Consumption and Changes in Sleep Duration and Quality in Older Adults

Dietary proteins are sources of some amino acid precursors of two neurotransmitters relevant for biological rhythms, serotonin and melatonin, which are involved in sleep and alertness. Meat is the main source of proteins in many countries. Furthermore, meat consumption is of special interest because...

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Bibliografische gegevens
Gepubliceerd in:Aging Dis
Hoofdauteurs: Lana, Alberto, Struijk, Ellen A., Arias-Fernandez, Lucía, Graciani, Auxiliadora, Mesas, Arthur E., Rodriguez-Artalejo, Fernando, Lopez-Garcia, Esther
Formaat: Artigo
Taal:Inglês
Gepubliceerd in: JKL International LLC 2019
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Original Article
Online toegang:https://ncbi.nlm.nih.gov/pmc/articles/PMC6457059/
https://ncbi.nlm.nih.gov/pubmed/31011478
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.14336/AD.2018.0503
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