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Habitual Meat Consumption and Changes in Sleep Duration and Quality in Older Adults

Dietary proteins are sources of some amino acid precursors of two neurotransmitters relevant for biological rhythms, serotonin and melatonin, which are involved in sleep and alertness. Meat is the main source of proteins in many countries. Furthermore, meat consumption is of special interest because...

תיאור מלא

שמור ב:
מידע ביבליוגרפי
הוצא לאור ב:Aging Dis
Main Authors: Lana, Alberto, Struijk, Ellen A., Arias-Fernandez, Lucía, Graciani, Auxiliadora, Mesas, Arthur E., Rodriguez-Artalejo, Fernando, Lopez-Garcia, Esther
פורמט: Artigo
שפה:Inglês
יצא לאור: JKL International LLC 2019
נושאים:
גישה מקוונת:https://ncbi.nlm.nih.gov/pmc/articles/PMC6457059/
https://ncbi.nlm.nih.gov/pubmed/31011478
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.14336/AD.2018.0503
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