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The use of commercial food purchase data for public health nutrition research: A systematic review

BACKGROUND: Traditional methods of dietary assessment have their limitations and commercial sources of food sales and purchase data are increasingly suggested as an additional source to measuring diet at the population level. However, the potential uses of food sales data are less well understood. T...

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Shranjeno v:
Bibliografske podrobnosti
izdano v:PLoS One
Main Authors: Bandy, Lauren, Adhikari, Vyas, Jebb, Susan, Rayner, Mike
Format: Artigo
Jezik:Inglês
Izdano: Public Library of Science 2019
Teme:
Online dostop:https://ncbi.nlm.nih.gov/pmc/articles/PMC6322827/
https://ncbi.nlm.nih.gov/pubmed/30615664
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0210192
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