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Evaluation of Antioxidant Potential of Lavandula x intermedia Emeric ex Loisel. ‘Budrovka’: A Comparative Study with L. angustifolia Mill.

A Croatian indigenous cultivar of lavandin, Lavandula x intermedia ‘Budrovka’ (Lamiaceae) was studied for the phenolic acids, flavonoids, anthocyanins, procyanidins and total tannins, as well as total polyphenols content, in the flower, inflorescence stalk and leaf ethanolic extracts. Antioxidant po...

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Bibliografiska uppgifter
I publikationen:Molecules
Huvudupphovsmän: Blažeković, Biljana, Vladimir-Knežević, Sanda, Brantner, Adelheid, Štefan, Maja Bival
Materialtyp: Artigo
Språk:Inglês
Publicerad: MDPI 2010
Ämnen:
Länkar:https://ncbi.nlm.nih.gov/pmc/articles/PMC6257708/
https://ncbi.nlm.nih.gov/pubmed/20877203
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/molecules15095971
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